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Brisket is one of our favorite things to put on the smoker or roast in the oven. All that fall-apart tender meat deserves a fantastic side dish that can elevate its deliciousness. We’ve put together a list of our favorites for what to serve with brisket so you don’t have to put much thought into the perfect pairing.
Each of these side dishes is perfect for a summer BBQ or a family picnic or potluck. If you’re smoking your brisket, we’ve even got a few sides you can smoke alongside it!
With so many great brisket side dishes, you’ll have something new to serve every time.
Slow-baked potatoes with crispy skin and a fluffy interior are a perfect side dish to serve with a grilled BBQ main course. Traeger Baked Potatoes are not just easy to make but are loaded with nutrients and flavor.
Smoked sweet potatoes are a perfect side dish for any BBQ meat, especially smoked brisket. All you need is a Traeger grill or other smoker and you're all set.
Orange Sauce Brussels Sprouts are a fantastic sweet and savory side dish that combines orange marmalade with soy sauce and vinegar to make a delicious sauce to kick up the flavor of these steamed Brussels sprouts.
A classic Mexican street food, this corn on the cob is charred on the grill, then slathered in mayo, and topped with tangy Cotija cheese, chili powder and cilantro.
This easy Instant Pot Potato Salad is the fastest, easiest way to make potato salad for your garden party or barbecue. It’s loaded with tender potatoes, eggs, and crunchy bits in a creamy dressing.
Air Fryer Buffalo Cauliflower is delicious and super easy to make. The cauliflower florets are breaded and air fried to crispy perfection, then drenched in tasty buffalo sauce and dipped in blue cheese dip.
Air Fryer Green Beans are so simple to make and they turn out perfectly crispy and tender when cooked in the air fryer. So why not save yourself a few steps and cook your green beans with a tasty seasoning in the air fryer.
The 7002C2E is a new model featuring a digital PID control board and advanced technology for even temperatures and consistent results. With the built-in dual temperature probes, a huge pellet hopper, pellet cleanout system, and pellet view window, your grilling experience will be enhanced like never before. See this grill and more on the Z Grills site.
Traeger created the original wood-pellet grill as the ultimate way to achieve wood-fired taste. The Pro Series 22 is the one most people choose because it’s compact, yet has plenty of space for cooking.
You can use any type of wood pellets you like. I prefer Hickory, which is great for naturally enhancing beef, chicken, pork, and veggies with full-bodied, bold flavor.
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Angela’s passion for discovering and experimenting with new flavors and recipes is at the heart of her culinary philosophy. Residing in a quaint Oregon town, she finds joy and inspiration in her kitchen. Angela has a lot of expertise in cooking and she eagerly shares her discoveries and unique creations with you.
