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This Rhubarb & Ginger Ale Cocktail is light and refreshing, with just a hint of rhubarb and a punch of ginger.There are so many new gins on the market these days. It’s hard to keep up with all the variations. But there is one that I’ve noticed gaining popularity around the world, and that’s Rhubarb & Ginger gin.



Rhubarb & Ginger Ale Cocktail
This Rhubarb & Ginger Ale Cocktail is light and refreshing, with just a hint of rhubarb and a punch of ginger.
Print Pin RateServings: 1 cocktail
Calories: 170kcal
Ingredients
- 2 oz Rhubarb & Ginger Gin Liqueur
- 4 oz Ginger Ale or Ginger Beer
- Lime and fresh ginger for garnish
Instructions
- Add ice to a glass.
- Pour the gin liqueur over ice and add ginger ale.
- Garnish with a lime wheel and twist of ginger.
Notes
I often substitute the ginger ale for ginger beer. Give it a try both ways and see how you like it best. You can use ginger, lime, or rhubarb for a garnish. I like to make a twist of ginger using a kitchen spiralizer.
Nutrition
Calories: 170kcal | Carbohydrates: 10g | Sodium: 9mg | Sugar: 10g | Iron: 1mg
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Laura is a home cook who loves making new recipes and finding new favorite things to eat, whether at home or abroad. She also runs a popular travel blog and spends a lot of her time traveling for food.