Looking for a fun winter treat that takes almost no effort? These Polar Bear Marshmallows are the cutest way to dress up your hot cocoa or dessert table this season. They come together with just a few basic ingredients and are perfect for kids to help make.

You don’t need any special tools or skills to put these together. If you’ve got marshmallows and some candy eyeballs, you’re halfway there. It’s a simple project that turns out way too cute to resist.
Helpful Tips
- Use kitchen scissors to cut the marshmallows more cleanly. Dipping the scissors in a little warm water helps keep them from sticking.
- Melted chocolate chips or store-bought frosting both work great as the “glue.”
- Let the polar bears sit for 5-10 minutes before serving so everything can set up.
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Polar Bear Marshmallows
Ingredients
- 10 jumbo marshmallows
- 5 standard-sized marshmallows
- 20 mini marshmallows
- 20 candy eyeballs
- 10 chocolate candies such as M&M’s
- Small bit of melted chocolate or frosting to use as “glue”
Instructions
- Start with a jumbo marshmallow.
- Cut about ⅓ of a regular sized marshmallow to use for the nose.
- You can attach the nose with a drop of melted chocolate or frosting (what you have on hand is good).
- Use that same “glue” to stick on the mini marshmallows for the ears, the candy eyeballs, and the candy nose.
Nutrition

Laura is a home cook, with 25 years experience behind the stove, who spends an extraordinary amount of time in the kitchen cooking. She loves making new recipes and finding wonderful new things to eat, both at home or abroad. She spends a lot of time researching, crafting, and perfecting her recipes.
