You want meals that make the week easier without feeling repetitive or restrictive. This collection of eight low-carb casseroles is built for meal prep, giving you make-ahead dishes that reheat well and stay satisfying day after day. You’ll find practical recipes that balance comfort and simplicity, so planning ahead actually feels worth it.
Low-Carb Supreme Pizza Casserole

This Low-Carb Supreme Pizza Casserole has no crust, but you won’t miss it a bit when you dig into the delicious sausage, pepperoni, peppers, onion, and cheese. Get the recipe
Easy Turkey Casserole

Low Carb Turkey Casserole combines all the flavors of Thanksgiving in a simple, keto casserole. It’s a fantastic way to use up leftover turkey, plus it’s low-carb, full of flavor, and ready in less than an hour. Get the recipe
Easy Low Carb Philly Cheesesteak Casserole

This low carb Philly Cheesesteak casserole is made with tender strips of beef, bell peppers, onions, mushrooms, and cheese. It comes together quickly and makes a very satisfying and delicious low-carb dinner. Get the recipe
Best Low-Carb Reuben Casserole

This Keto Reuben Casserole includes all the delicious ingredients in a Reuben sandwich – pastrami (or corned beef), sauerkraut, Swiss cheese, and Thousand Island dressing. Get the recipe
Easy Low Carb Chicken Fajita Casserole

This low-carb chicken fajita casserole is made with chicken strips, peppers, onions, cheese and flavorful fajitas seasoning. It comes together quickly and makes a very satisfying and delicious low-carb dinner. Get the recipe
Cauliflower Jalapeno Popper Casserole

This Low Carb Cauliflower Jalapeno Popper Casserole is super cheesy, creamy, and just a bit spicy. It makes a great side dish or main dish. Get the recipe
Low Carb Enchiladas

These Keto Enchiladas really hit the spot for me, with all the traditional Mexican flavors you want and a keto tortilla that swipes all the carbs out of this recipe. Get the recipe
Baked Crack Chicken

This keto-friendly Baked Crack Chicken combines chicken, cream cheese, bacon, shredded cheddar, and Ranch dressing mix into an irresistibly good main dish. Get the recipe

Angela’s passion for discovering and experimenting with new flavors and recipes is at the heart of her culinary philosophy. Residing in a quaint Oregon town, she finds joy and inspiration in her kitchen. Angela has a lot of expertise in cooking and she eagerly shares her discoveries and unique creations with you.
