When you think of Brussels sprouts, you might picture the overcooked, bitter versions from childhood—but these recipes will completely change your mind. In this collection, you’ll find creative and delicious ways to turn humble sprouts into sides that can easily outshine the main course. Whether you roast them until perfectly crispy or toss them in a tangy glaze, you’ll discover just how flavorful and versatile Brussels sprouts can be.
Roasted Brussels Sprouts with Creamy Mushrooms
Roasted Brussels sprouts meet rich, creamy mushrooms in this simple yet flavorful side dish. The sprouts get crispy and caramelized in the oven while the mushrooms simmer in a garlicky cream sauce that brings everything together. It’s a cozy and savory combo that works just as well for weeknight dinners as it does for holiday meals. Get the recipe
Easy Orange Brussels Sprouts
Orange Brussels Sprouts are a fantastic sweet and savory side dish that combines orange marmalade with soy sauce and vinegar to make a delicious sauce to kick up the flavor of these steamed Brussels sprouts. Get the recipe
Mexican-Inspired Brussels Sprouts
These Mexican-Inspired Brussels Sprouts are so delicious, caramelized on the edges and coated with a spicy Mexican-inspired seasoning that adds a great pop of flavor. The Mexican spices gives these Brussels sprouts so much flavor. The blend of cumin, chili powder, and paprika that gives a great flavor to the Brussels sprouts without being overbearing. Get the recipe
Easy Smoked Brussels Sprouts
Smoked Brussels Sprouts is a savory smoked side dish you can make alongside your main dish on the smoker grill. You’re going to love the delicious smokiness that permeates the sprouts and makes them simply irresistible. Get the recipe
Honey Sriracha Brussels Sprouts
These Honey Sriracha Brussels Sprouts are so delicious, with the sweetness of the honey and the spiciness of the Sriracha combined together for a well-balanced and super tasty glaze. Get the recipe
Air Fryer Brussels Sprouts
Learn how to make the perfect Air Fryer Brussels Sprouts that are tender on the inside and incredibly crunchy on the outside. The air fryer is the perfect way to cook brussels sprouts to get them crispy without the sogginess or limpness you might have had in the past. Get the recipe
Delicious Bang Bang Brussels Sprouts
These Bang Bang Brussels Sprouts are cooked to tender then tossed in a delicious copycat Bang Bang Sauce that gives a creamy sweet chili flavor to your veggies. That Bang Bang sauce has a flavor you can’t resist, made with mayonnaise, chili sauce, Sriracha, and sugar. Get the recipe
Teriyaki Brussels Sprouts
These Teriyaki Brussels Sprouts are a quick and flavorful side dish to add to your weekly rotation of tasty dishes. You need just 2 ingredients to pull these off! It’s a great side dishes because it goes with just about anything and it’s incredibly easy to make. Get the recipe
Pan Fried Brussels Sprouts with Balsamic Glaze
These Pan Fried Brussels Sprouts with Balsamic Glaze are not only super easy to make, they are incredibly delicious and make a great side dish for any main. The balsamic glaze gives these Brussels sprouts so much flavor. Get the recipe
Angela’s passion for discovering and experimenting with new flavors and recipes is at the heart of her culinary philosophy. Residing in a quaint Oregon town, she finds joy and inspiration in her kitchen. Angela has a lot of expertise in cooking and she eagerly shares her discoveries and unique creations with you.