Ninja Creami Lemon Sorbet Recipe
If you have a Ninja Creami Deluxe Ice Cream Maker and you're looking for great recipes to make, you can't go wrong with this amazing Ninja Creami Lemon Sorbet.
Servings: 1 Batch
Calories: 474kcal
Equipment
- Ninja Creami
Ingredients
- 1/2 cup granulated sugar
- 1 tablespoon light corn syrup
- 1 cup warm water
- 1/2 cup lemon juice
Instructions
- Combine the sugar, corn syrup, and water in a bowl and whisk until the sugar is dissolved. Pour in the lemon juice and stir to combine.
- Pour the mixture into the pint jar, put on the lid, and freeze for 24 hours.
- When ready, remove the pint jar from freezer, remove lid, and secure it to the CREAMi machine.
- Select Sorbet and press start.
- Check the sorbet. It might need to be respun once or twice to make it really creamy.
- Remove and serve immediately or store in the pint jar in the freezer for later.
Notes
- This recipe makes approximately 1 1/2 cups.
Nutrition
Calories: 474kcal | Carbohydrates: 125g | Protein: 0.4g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.03g | Monounsaturated Fat: 0.01g | Sodium: 28mg | Potassium: 128mg | Fiber: 0.4g | Sugar: 120g | Vitamin A: 7IU | Vitamin C: 47mg | Calcium: 18mg | Iron: 0.2mg