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–+ servings
Cajun Seasoning Mix
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5 from 9 votes

Homemade Cajun Seasoning

This homemade Cajun Seasoning is a spicy and savory blend that adds tremendous flavor to any dish - meat, pasta, soups, and salads alike.
Prep Time5 minutes
Total Time5 minutes
Course: Sauces
Cuisine: American
Keyword: Seasoning
Servings: 1 Batch
Calories: 62kcal
Author: Laura Lynch

Ingredients

  • 1 tablespoon paprika I prefer smoked paprika
  • 2 teaspoons salt
  • 2 teaspoons garlic powder
  • 1 teaspoon ground black pepper
  • 1 teaspoon onion powder
  • 1 teaspoon dried oregano
  • 1 teaspoon cayenne
  • 1/2 teaspoon dried thyme
US Customary - Metric

Instructions

  • Mix all spices together. Store any remaining spice in an airtight container.

Notes

  • This recipe makes 1/4 cup of seasoning mix. 
  • You may or may not use that amount in a recipe. 
  • Add to taste.
  • Always store spice mixtures in an air tight container.

Nutrition

Calories: 62kcal | Carbohydrates: 13g | Protein: 3g | Fat: 1g | Saturated Fat: 1g | Sodium: 4662mg | Potassium: 335mg | Fiber: 5g | Sugar: 1g | Vitamin A: 4327IU | Vitamin C: 2mg | Calcium: 69mg | Iron: 3mg