Easy Reuben Bites
Made with crispy rye bread, savory corned beef, tangy sauerkraut, and creamy Thousand Island dressing, these easy Reuben Bites pack all the bold flavors of the original into a handheld treat.
Servings: 24 Bites
Calories: 48kcal
Ingredients
- 3 slices rye bread cut into 6 pieces each
- 6 slices swiss cheese cut into 4 pieces each
- 6-8 slices corned beef, thinly sliced or sliced pastrami
- 1 cup sauerkraut
- 1/2 cup thousand island dressing
Instructions
- Preheat the oven to 375°F(190°C). Line a baking sheet with parchment paper.
- Cut each slice of bread into 8 pieces. Cut the swiss cheese slices into 6 pieces each. Cut the corned beef slices into squares.
- Spread some Thousand Island Dressing onto the bread and place them on a baking sheet. Layer the cheese and corned beef on top. Finish with sauerkraut.
- Place the baking sheet in the oven and bake for 6-8 minutes, until the cheese is melted. Remove from oven.
- Top each with dollops of thousand island dressing and serve warm.
Nutrition
Calories: 48kcal | Carbohydrates: 3g | Protein: 2g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 5mg | Sodium: 124mg | Potassium: 26mg | Fiber: 0.4g | Sugar: 1g | Vitamin A: 48IU | Vitamin C: 1mg | Calcium: 43mg | Iron: 0.3mg