Crock Pot Sweet & Sour Chicken Wings
These Crock Pot Sweet & Sour Chicken Wings are sticky, tangy, and incredibly easy to throw together.
Servings: 4 servings
Calories: 278kcal
Ingredients
- 1/4 cup honey
- 2 tablespoons soy sauce
- 1 tablespoon distilled white vinegar
- 1 tablespoon ketchup
- 1 teaspoon Sriracha
- 1 1/2 pounds chicken wings
- 2 tablespoons cornstarch + 2 tbsp cold water
Instructions
- In the slow cooker, mix together the honey, soy sauce, vinegar, ketchup, and Sriracha.
- Place chicken wings into the sauce and toss them around to coat.
- Cover and cook on high for 2 hours or low for 4 hours.
- Once time is down to 15 minutes, whisk cornstarch and water in a small bowl. Pour it into the slow cooker and stir it into the sauce. Continue cooking for the final 15 minutes, so the sauce can thicken.
Nutrition
Calories: 278kcal | Carbohydrates: 19g | Protein: 18g | Fat: 15g | Saturated Fat: 4g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 6g | Trans Fat: 0.2g | Cholesterol: 71mg | Sodium: 631mg | Potassium: 185mg | Fiber: 0.1g | Sugar: 18g | Vitamin A: 156IU | Vitamin C: 2mg | Calcium: 15mg | Iron: 1mg