Copycat Costco Rotisserie Chicken in the Air Fryer
This Copycat Costco Rotisserie Chicken has a simple five-ingredient seasoning paste transforms a whole chicken into something deeply savory and satisfying.
Servings: 6 Servings
Calories: 311kcal
Ingredients
- 1 whole chicken about 5 lbs, giblets removed
- 2 tablespoons butter melted
- 1 tablespoon salt
- 1/2 tablespoon garlic powder
- 1/2 tablespoon paprika
- 1 teaspoon black pepper
Instructions
- Pat the chicken dry. Mix the butter and seasonings in a small bowl. Brush the entire chicken with the seasoning paste, including under the skin, if possible.
- Cover and refrigerate for at least 2 hours; 24 hours is highly recommended.
- Remove the chicken from the refrigerator 30 minutes before cooking.
- Preheat the air fryer on 350°F (180°C) for 5 minutes.
- Set the chicken, breast side down in the air fryer basket. Cook for 30 minutes. Turn the chicken over and cook for another 20-30 minutes. Confirm that the internal temperature of the chicken has risen to 165° F (75° C). If not, continue cooking at 5 minute intervals until done.
- Allow the chicken to rest for 5-10 minutes before carving.
Nutrition
Calories: 311kcal | Carbohydrates: 1g | Protein: 24g | Fat: 23g | Saturated Fat: 8g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 9g | Trans Fat: 0.3g | Cholesterol: 105mg | Sodium: 1282mg | Potassium: 267mg | Fiber: 0.3g | Sugar: 0.1g | Vitamin A: 584IU | Vitamin C: 2mg | Calcium: 19mg | Iron: 1mg