Spicy Roasted Broccoli
Spicy Roasted Broccoli is a quick side dish that delivers big on flavor and just the right amount of heat.
Servings: 4 Servings
Calories: 114kcal
Ingredients
- 1 large head broccoli cut into florets
- 1 tablespoon olive oil
- Salt and pepper for seasoning
- 1/2 tablespoon sesame oil
- 2 tablespoons low-sodium soy sauce
- 2 teaspoons Sriracha
- 2 teaspoons honey
- For garnish: 1 tablespoon sesame seeds and 2 sliced green onions
Instructions
- Preheat the oven to 400F. Line a baking sheet with foil.
- Spread the broccoli out on the baking sheet. Drizzle with olive oil, season with salt and pepper. Bake for 15 minutes, until lightly charred. Remove from oven.
- In a bowl, mix the sesame oil, soy sauce, Sriracha, and honey.
- Toss the broccoli in the sauce and serve hot. Garnish with sesame seeds and green onions.
Nutrition
Calories: 114kcal | Carbohydrates: 13g | Protein: 5g | Fat: 6g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Sodium: 391mg | Potassium: 513mg | Fiber: 4g | Sugar: 6g | Vitamin A: 950IU | Vitamin C: 137mg | Calcium: 74mg | Iron: 1mg