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Pulled pork waffle fries
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Pulled Pork Waffle Fries

These Pulled Pork Waffle Fries are a fun and easy way to serve up bold flavors with minimal effort.
Prep Time5 minutes
Cook Time25 minutes
Total Time30 minutes
Course: Appetizer
Cuisine: American
Servings: 8 Servings
Calories: 163kcal

Ingredients

  • 1 bag waffle fries
  • 2 cups homemade or store-bought BBQ pulled pork
  • 2 cups coleslaw mix
  • 1/4 cup mayonnaise
  • 2 teaspoons rice vinegar
  • 1/4 teaspoon salt
  • 2 green onions chopped for garnish

Instructions

  • Heat the waffle fries according to the package.
  • Heat the pulled pork and add a scoop to the top of each fry.
  • Mix the coleslaw, mayonnaise, rice vinegar, and salt together in a bowl.
  • Add a scoop of coleslaw to the top of each waffle fry.

Nutrition

Calories: 163kcal | Carbohydrates: 12g | Protein: 8g | Fat: 10g | Saturated Fat: 2g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Cholesterol: 28mg | Sodium: 474mg | Potassium: 40mg | Fiber: 1g | Sugar: 9g | Vitamin A: 140IU | Vitamin C: 8mg | Calcium: 39mg | Iron: 1mg