No-Bake Cherry Bars
These No Bake Cherry Bars are your answer to a no-fuss summer dessert that tastes like a dream and doesn't require turning on the oven.
Prep Time20 minutes mins
Chilling Time2 hours hrs
Total Time2 hours hrs 20 minutes mins
Course: Dessert
Cuisine: American
Servings: 20 Bars
Calories: 300kcal
- 1/2 cup unsalted butter melted, 1 stick
- 2 1/2 cups graham cracker crumbs
- 1/4 cup granulated sugar
- 16 ounces cream cheese softened
- 1 cup powdered sugar
- 1 teaspoon pure vanilla extract
- 16 ounces Cool Whip
- 2 cans cherry pie filling
Mix together the melted butter, graham cracker crumbs and sugar until well combined. Press it firmly into the bottom of a 9”x13” dish.
In a mixing bowl, add the softened cream cheese and beat with a hand mixer until smooth. Add the powdered sugar and vanilla extract and mix until combined. Fold in the Cool Whip. Then spread the mixture over the graham cracker crust in the dish.
Carefully spoon the cherry pie filling over the cream cheese layer, being careful not to mix the layers together.
Cover and chill for at least 2 hours (longer is better).
Calories: 300kcal | Carbohydrates: 40g | Protein: 3g | Fat: 15g | Saturated Fat: 8g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.2g | Cholesterol: 39mg | Sodium: 168mg | Potassium: 137mg | Fiber: 1g | Sugar: 15g | Vitamin A: 607IU | Vitamin C: 2mg | Calcium: 63mg | Iron: 1mg