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Steel cut oats
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Instant Pot Steel Cut Oats

Instant Pot Steel Cut Oats are a wholesome and comforting breakfast dish made with steel cut oats, water, and a hint of salt, resulting in a creamy and nutritious bowl of oats.
Prep Time5 minutes
Cook Time4 minutes
Pressurize Time20 minutes
Total Time29 minutes
Course: Breakfast
Cuisine: American
Servings: 4 Servings
Calories: 154kcal
Author: Laura Lynch

Ingredients

  • 1 cup steel cut oats
  • 3 cups water
  • 1/4 teaspoon salt
  • Honey, cream, blueberries, almonds optional toppings

Instructions

  • Place the oats, water, and salt in the inner pot. Stir to combine.
  • Close and lid and set the vent to sealing (if necessary for your model). Cook on high pressure for 4 minutes. When done, allow a natural release of pressure. When the pin drops, open the lid.
  • Stir the oats and serve with your desired toppings.

Nutrition

Calories: 154kcal | Carbohydrates: 26g | Protein: 6g | Fat: 3g | Saturated Fat: 0.4g | Sodium: 154mg | Potassium: 0.03mg | Fiber: 4g | Calcium: 25mg | Iron: 2mg