Delicious Blueberry Cobbler
This delicious Blueberry Cobbler is the kind of dessert you make when you want something warm and comforting without a lot of steps.
Servings: 9 Servings
Calories: 303kcal
Ingredients
For the filling:
- 4 cups fresh blueberries
- 1/2 cup granulated sugar
- 1 tablespoon lemon juice
- 1 tablespoon cornstarch
For the topping:
- 1 cup all-purpose flour
- 3/4 cup granulated sugar
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup milk
- 1/2 cup unsalted butter melted
Instructions
- Preheat oven to 375°F (190°C). Lightly grease an 8x8-inch baking dish.
- In a bowl, toss the blueberries with sugar, lemon juice, and cornstarch. Spread evenly in the prepared baking dish.
- In another bowl, whisk together flour, sugar, baking powder, and salt. Stir in the milk and melted butter until just combined.
- Pour the batter evenly over the blueberries.
- Bake for 40 to 45 minutes, or until the top is golden brown and the filling is bubbling around the edges.
- Let cool for about 15 minutes before serving.
Nutrition
Calories: 303kcal | Carbohydrates: 50g | Protein: 3g | Fat: 11g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.4g | Cholesterol: 29mg | Sodium: 127mg | Potassium: 108mg | Fiber: 2g | Sugar: 36g | Vitamin A: 378IU | Vitamin C: 7mg | Calcium: 67mg | Iron: 1mg