Christmas Wreath Salad
With vibrant greens, pops of red from craisins, and creamy goat cheese, it's a cheerful way to add some color to your holiday dinner menu.
Servings: 6 servings
Calories: 246kcal
Ingredients
- 10 ounces spring mix salad
- 2/3 cup pecans chopped
- 2/3 cup craisins
- 1/2 cup goat cheese crumbled
- 3 tablespoons olive oil
- 2 tablespoon apple cider vinegar
- 2 teaspoons Dijon mustard
- 2 teaspoons honey optional
- 1/4 teaspoon salt
- 1/4 teaspoon ground black pepper
Instructions
- Place a small round bowl into the center of a larger round bowl. It will look like a wreath once assembled. Arrange the spring mix around the outside of the bowl. Add the pecans, pomegranate seeds and goat cheese on top.
- Mix together the olive oil, apple cider vinegar, Dijon, honey, salt and pepper.
- Pour the salad dressing into the small bowl in the center.
Nutrition
Calories: 246kcal | Carbohydrates: 16g | Protein: 5g | Fat: 19g | Saturated Fat: 4g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 11g | Cholesterol: 9mg | Sodium: 199mg | Potassium: 157mg | Fiber: 2g | Sugar: 13g | Vitamin A: 3702IU | Vitamin C: 5mg | Calcium: 54mg | Iron: 1mg