Best Ever Meat Marinade
This best ever meat marinade is so good it will take your grilling to another level. Add it to chicken, beef, or anything you're grilling.
Servings: 6 servings
Calories: 130kcal
Ingredients
- 1/3 cup soy sauce
- 1/3 cup olive oil
- 1/3 cup fresh lemon juice
- 1/4 cup Worcestershire sauce
- 1 clove garlic minced
- 1 tablespoon dried Italian seasoning
- 1 teaspoon ground black pepper
- 1/4 teaspoon hot sauce like Sriracha
Instructions
- Mix all ingredients together in a bowl and whisk until well combined. Pour marinade over desired type of meat. Cover, and refrigerate for up to 12 hours. Cook meat as desired.
Notes
- Excess marinade (that has NOT been added to the meat) can be stored in the refrigerator in a container for up to a week.
- Before adding the marinade to the meat, reserve some in a separate dish to use as basting marinade on the meat as it cooks to give it even more flavor.
Nutrition
Calories: 130kcal | Carbohydrates: 5g | Protein: 2g | Fat: 12g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 9g | Sodium: 837mg | Potassium: 150mg | Fiber: 1g | Sugar: 2g | Vitamin A: 26IU | Vitamin C: 7mg | Calcium: 31mg | Iron: 1mg