Antipasto Skewers
These Antipasto Skewers have a satisfying little burst with every bite. It's like the best parts of an Italian deli counter, ready to grab and go.
Servings: 18 Skewers
Calories: 54kcal
Ingredients
- 1 jar green olives
- 1 jar pepperoncini
- 1 jar cornichons
- 1 jar pickled onions
- 1 jar marinated artichoke hearts
- 1 jar roasted red peppers
- 1/2 cup Italian dressing
- Fresh parsley chopped, for garnish
Instructions
- Combine all of the ingredients in a bowl. Stir to combine. If you have time, marinate it in the refrigerator for up to 24 hours.
- Skewer one of each item onto small skewers. Stack them on a serving platter. Drizzle on some of the marinade. Garnish with parsley.
Nutrition
Calories: 54kcal | Carbohydrates: 3g | Protein: 0.4g | Fat: 5g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.004g | Sodium: 620mg | Potassium: 40mg | Fiber: 1g | Sugar: 1g | Vitamin A: 261IU | Vitamin C: 11mg | Calcium: 19mg | Iron: 0.3mg