Peach Mezcal Margarita
Sipping on a Peach Mezcal Margarita makes everything feel like summer.
Servings: 1 drink
- 2 oz Mezcal
- 1/2 Peach, peeled and chopped seed removed
- 1/2 oz Triple Sec
- 1/2 oz lime juice
Cut up the peach and put it into a blender. Add the Mezcal, Triple Sec and lime juice and pulse until well blended.
Serve over ice with a peach garnish.
- The peaches don't have to be peeled. If not, the drink will be thicker and pulpier. It's your choice.
- If you don't have Mezcal, you can substitute with Tequila.